|
I was born in Cologne and lived quite some years nearby in Brühl, a small city with 3 highlights (Max Ernst (1891-1976) & Augustusburg & Falkenlust).
I like philosophy (Ludwig Wittgenstein, Paul Feyerabend, Carl Friedrich von Weizsäcker ....). I am collecting art pottery of Lea Halpern, Iet Cool, Ute Grossmann,.... I like family & challenges (e.g. running, no marathon, but for 1 hour with a recent podcast of A&B). I started early (with 8 years) with science (chemistry), later became interested in biochemistry. I studied in Dortmund and Freiburg and did my postdoc at the German Cancer Research Centre in Heidelberg (on multidrug resistance). I did quite some work on transport proteins such as MRP1 (ABCC1) or BSEP (ABCB11), members of the large superfamily of ABC transporter proteins. I became convinced that I should change my research topic to Nutrition in 2000 with the advent of Genomics that allowed us to initiate Nutrigenomics research end of 2000. I would love to work at the BROAD institute if I would be much younger. I am very happy with and proud about my group, a wonderful team of talented & very hard working & committed scientists. I am fascinated by the work of some people (e.g. Willy Smits, that we support with a research project on palm sugar). I have the dream of nutritional science 2.0 where intense non-selfish collaborations of multidisciplinary teams allow to approach the big scientific challenges (malnutrition) by using smart combinations of genomics applications (comprehensive genotyping & phenotyping), challenge tests, biobanking, non-invasive imaging, & Web 2.0 tools). |